Mini Apple Crisp

mini-apple-crisp

PREP TIME

15 minutes

COOK TIME

30 minutes

SERVINGS

6 people

Registered dietitian, Registered dietitian, Deanna Segrave-Daly created these mini apple treats that have built-in-portion control, are lower in sugar and calories compared to traditional fruit crisp but still deliver in flavor! GoGo squeeZ pouches make it easy to whip up these for a crowd or bake only one when you want a fall treat for yourself that’s light yet decedent tasting.Deanna Segrave-Daly created these mini apple treats that have built-in-portion control, are lower in sugar and calories compared to traditional fruit crisp but still deliver in flavor! GoGo squeeZ pouches make it easy to whip up these for a crowd or bake only one when you want a fall treat for yourself that’s light yet decedent tasting.


Ingredients

  • 1 large apple, cored and diced (about 1½ cups)
  • 6 GoGo squeeZ® Apple Cinnamon pouches
  • ¼ teaspoon nutmeg
  • ¼ teaspoon allspice
  • ½ cup oats
  • ¼ cup whole wheat pastry flour
  • ¼ cup chopped pecans
  • 3 tablespoons maple syrup
  • 2 tablespoons unsalted butter, chilled and cut into small pieces
  • 1 GoGo squeeZ® Berry YogurtZ pouch

Details

  • DIFFICULTY: EASY
  • It is lower in sugar and calories compared to a traditional fruit crisp, but still delivers in flavor!
  • CONTRIBUTED BY: DEANNA SEGRAVE-DALY Deanna Segrave-Daly, RD is a food-loving dietitian from Philadelphia who works as a spokesperson, recipe developer and blogger. She shares nutritious family recipes, healthy kitchen hacks and culinary tips at www.teaspoonofspice.com.

Directions

01

Preheat oven to 375 degrees F.

02

Spoon diced apples into six 6-ounce ramekins. SqueeZ one GoGo squeeZ® Apple Cinnamon pouch over top apples (one for each ramekin.) Sprinkle nutmeg and allspice over each applesauce filling. With a spoon, mix everything together in each ramekin.

03

Add oats, flour, pecans and maple syrup to a large bowl. Mix well. Add butter. Using a pastry cutter or two butter knives, cut the butter into the mixture. Evenly distribute topping over each ramekin.

04

Place ramekins on a baking tray and bake in the oven for 30 minutes. Remove and let cool for 5 – 10 minutes.

05

Before serving, squeeZ the contents of one GoGo squeeZ® Berry YogurtZ pouch over each crisp.

Recipes you might like:

Apple Cider a la GoGo

Detail

GoGo Gingerbread Cookies

Detail

GoGo Power Cookies

Detail